Hello, I’m Elise. Today, I will show you a way to prepare mama’s oven crisp tilapia recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mama’s Oven Crisp Tilapia Recipe
Mama’s Oven Crisp Tilapia is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Mama’s Oven Crisp Tilapia is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook mama’s oven crisp tilapia using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mama’s Oven Crisp Tilapia:
- Prepare 1 lb fresh tilapia fillets (DO NOT use frozen, please)
- Make ready 2 cup cornmeal
- Prepare 1 cup milk
- Prepare 1 egg
- Get 1 tbsp garlic powder
- Make ready 1 tbsp dried parsley
- Prepare 1 salt&pepper
- Take 1/2 cup grated parmesan-romano cheese
Steps to make Mama’s Oven Crisp Tilapia:
- in small bowl, whisk together the milk & egg until blended. in a separate bowl, whisk together cornmeal, cheese & seasonings.
- once you have rinsed the tilapia, first swim each fillet in the milk mixture & then coat with the cornmeal mixture.
- place the coated fillets on a baking sheet sprayed with nonstick. bake in a 400 oven for about 45 mins. enjoy!
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