Hi, I’m Elise. Today, we’re going to make tami’s roasted cabbage steaks recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tami’s Roasted Cabbage Steaks Recipe
Tami’s Roasted Cabbage Steaks is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Tami’s Roasted Cabbage Steaks is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have tami’s roasted cabbage steaks using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Tami’s Roasted Cabbage Steaks:
- Prepare 2 heads green cabbage
- Get 1 tablespoon olive oil per steak
- Prepare 1 clove garlic, minced per steak
- Make ready to taste salt & pepper
Steps to make Tami’s Roasted Cabbage Steaks:
- Preheat oven 400°F. - Slice cabbage into 1/2 thick steaks. - Drizzle with olive oil over each steak. - Mince 1 garlic clove add per steak. - Salt & pepper to taste.
- Bake for 45 minutes turning half way. - Enjoy!!
So that is going to wrap this up for this distinctive dish tami’s roasted cabbage steaks recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
