Hi, I am Marie. Today, we’re going to prepare giant yorkshire pudding recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Giant Yorkshire Pudding Recipe
Giant Yorkshire Pudding is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Giant Yorkshire Pudding is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have giant yorkshire pudding using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Giant Yorkshire Pudding:
- Get 3 large eggs
- Prepare 1 cup milk
- Make ready 3 tbsp butter, melted
- Make ready 1 cup plain flour
- Prepare to taste Salt
Instructions to make Giant Yorkshire Pudding:
- In a blender combine eggs, milk, melted butter and salt. Add in flour on top. Blend until smooth. Transfer into a jug and chill for an hour or two.
- Preheat oven to 190c. Put half tsp veg oil each in your Yorkshire tin. Put it in the oven. (The oil must be really hot when you pour your Yorkshire mixture in. This will immediately create the crispy skin around the mould) Fill 1/4 of the mould with the mix. Bake in the oven for 20 to 25 minutes.
- Immediately remove the Yorkshiresfrom the tin. Serve straight away. (Makes 15 small Yorkshire’s or 4 giant ones).
So that is going to wrap it up for this special dish giant yorkshire pudding recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
