Nutella Banana Bread
Nutella Banana Bread

Hello, I am Elise. Today, I’m gonna show you how to make nutella banana bread recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Nutella Banana Bread Recipe

Nutella Banana Bread is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Nutella Banana Bread is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have nutella banana bread using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Nutella Banana Bread:

  1. Get 1/2 cup unsalted butter
  2. Get 2 cups all purpose flour
  3. Get 1 tsp baking soda
  4. Make ready 3/4 tsp salt
  5. Prepare 1 1/2 cup banana from about 3 medium banana
  6. Take 1/4 cup greek yogurt
  7. Take 2 eggs
  8. Make ready 1 tsp vanilla extract
  9. Make ready 1/2 cup nutella

Steps to make Nutella Banana Bread:

  1. Heat oven to 350 degrees. Butter and flour a 9x5x3-inch loaf pan
  2. Stir the flour, baking soda and salt together in a bowl
  3. Brown butter: Melt butter in a light-colored saucepan over medium heat. Cook butter, occasionally scraping the bottom and sides of the pan with a rubber spatula until it turns a deep golden brown and smells nutty. Don’t walk away from the pan during this process. The butter will go from browned and nutty to acrid and burnt in moments. Transfer butter to a large heat-safe mixing bowl and let it cool slightly
  4. When the butter has cooled a bit, add the mashed bananas, sugar, yogurt, eggs and vanilla extract. Stir until well combined, then add the flour mixture and stir until just combined. Do not overmix
  5. Pour half the batter into prepared pan and spread it evenly with a knife or offset spatula. Spoon half the chocolate-hazelnut spread in several dollops over the top and use a toothpick or skewer to swirl it into the batter. Spoon and spread the remaining batter over the top followed by dollops of the remaining spread. Swirl in the spread, then bake the bread for 55 to 60 minutes or until golden brown and a toothpick inserted into the center comes out clean

So that is going to wrap it up with this exceptional dish nutella banana bread recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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