Hello, I am Jane. Today, I’m gonna show you how to prepare tofu eggs recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tofu Eggs Recipe
Tofu Eggs is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Tofu Eggs is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have tofu eggs using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tofu Eggs:
- Prepare 2 eggs
- Take 2 tofu (fried half cook)
- Get 1 potato (boiled)
- Take 100 gr bean sprouts (blanche)
- Get Celery & Spring onion (a bit for garnish)
- Prepare Fried onion (garnish)
- Get 2 tbsp sweet sauce
- Take Peanuts sauce,:
- Prepare 150 gr peanut roasted or peanut butter
- Make ready 1 tsp Pettis (shrimp paste)
- Get Half tbsp palm sugar
- Prepare 2 clove garlic (fried)
- Make ready 2 small chilli (to taste)
- Prepare to taste Salt
- Make ready 200 ml tamarind juice
Steps to make Tofu Eggs:
- Grinding all ingredients peanut sauce until smooty. Add tamarin juice mix.
- Mix 1 egg with half tofu and add bit salt. Fried with oil VG like omelet.
- Add peanuts sauce in the plate 3 tbsp. Put eggs on top, potato,bean sprouts, tofu, celery, spring onion,fried onion and sweet sauce.
- Serve
So that is going to wrap it up with this distinctive dish tofu eggs recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.