Hi, I’m Kate. Today, I’m gonna show you how to prepare cabbage with peas recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cabbage with peas Recipe
Cabbage with peas is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Cabbage with peas is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have cabbage with peas using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cabbage with peas:
- Make ready 1 Small sized cabbage
- Make ready 1 bowl peas shells
- Make ready 1/4 teaspoon turmeric powder
- Take 1/4 th tsp red chilli piwder
- Get 1/2 teaspoon coriander piwder
- Take as per taste Salt
- Get 1/2 teaspoon cumin seeds
- Make ready 1/4 spoon Amchur powder
- Make ready Few Green chilli and coriander leaves chopped
- Get 1/4 spoon garam masala
Steps to make Cabbage with peas:
- Wash and spread cabbage.
- Put a kadai on flame add oil, put cumin seeds and other spices, stir it for a while then put cabbage and peas shells, add salt, stir it and cover with a lid, cook for three four minutes, stir in between.
- Cook it openly for three four minutes, add Amchur powder and garam masala.
- Garnish it with coriander leaves and serve with roti, paratha or dal Chawal, it goes well with all.
So that is going to wrap it up with this exceptional dish cabbage with peas recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
