Bavarian Wurst salad πŸ₯—
Bavarian Wurst salad πŸ₯—

Hello, I am Elise. Today, we’re going to prepare bavarian wurst salad πŸ₯— recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Bavarian Wurst salad πŸ₯— Recipe

Bavarian Wurst salad πŸ₯— is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Bavarian Wurst salad πŸ₯— is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have bavarian wurst salad πŸ₯— using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Bavarian Wurst salad πŸ₯—:

  1. Prepare sausage like Mortadella or bologna or German leona
  2. Prepare Emmentaler cheese
  3. Take pickle juice
  4. Get white vinegar
  5. Prepare red onions
  6. Prepare vegetable oil
  7. Prepare sweet mustard
  8. Take pickles
  9. Prepare chives
  10. Prepare Salt
  11. Prepare Pepper

Steps to make Bavarian Wurst salad πŸ₯—:

  1. Finely chop chives. Cut meat into fine strips and red onions into fine rings. Cut pickles into thin slices. Cut cheese into fine strips.
  2. In a measuring cup, mix pickle juice and white vinegar.
  3. In a large bowl, whisk together vegetable oil and sweet mustard.
  4. Combine both mixtures while stirring with a whisk. Season to taste with salt, pepper.
  5. In a large bowl, combine meat,cheese, red onion and pickles. Add dressing to the salad and mix thoroughly. Garnish with chives.

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