Hi, I am Marie. Today, I’m gonna show you how to prepare baked tilapia recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Baked Tilapia Recipe
Baked Tilapia is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Baked Tilapia is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have baked tilapia using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Baked Tilapia:
- Get 4 tilapia filets
- Prepare 1 white onion (1 wedge)
- Take 1 green bell pepper (1 wedge)
- Take 1 red bell pepper (1 wedge)
- Get 1 orange bell pepper (1 wedge)
- Prepare 1 tbsp olive oil
- Make ready 1/8 water
- Prepare Tony chachere’s original creole seasoning
- Take Garlic powder
- Get Pepper
Steps to make Baked Tilapia:
- Thaw frozen tilapia filets (if fresh, rinse to clean)
- Pre-heat oven to 400
- Add olive oil to bake pan
- Add tilapia filets to bake pan, using oil olive, evenly spread on each filet (top & bottom)
- Season each filet with seasonings (top & bottom)
- Cut onion & peppers into small pieces and add on top of each filet
- Add water to center of bake pan and spread evenly throughout
- Cover bake pan with aluminum foil and bake for 25 minutes
So that is going to wrap it up with this special dish baked tilapia recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
