Cheese fondue
Cheese fondue

Hi, I’m Marie. Today, we’re going to make cheese fondue recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cheese fondue Recipe

Cheese fondue is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Cheese fondue is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cheese fondue using 22 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cheese fondue:

  1. Get The fondue
  2. Make ready 8 oz gouda cheese
  3. Make ready 8 oz fontina cheese
  4. Get 8 oz gruyere cheese
  5. Take 4 TBSP potato starch
  6. Get ☆2 cup dry white - such as Sauvignon Blanc
  7. Prepare ☆2 clove minced garlic
  8. Take ☆2 TBSP fresh lemon juice
  9. Get ●2 tsp
  10. Take ●1 tsp dijon mustard
  11. Take ●1/4 tsp nutmeg
  12. Get Dipping items
  13. Get 1 potatoes
  14. Get 1 bunch Broccoli
  15. Take 6 asparagus
  16. Prepare 6 slice prosciutto ham
  17. Prepare 18 slices salami
  18. Take Half cantaloupe
  19. Get 1 can Black olive
  20. Take 1 baguette
  21. Get Handful tomatoes
  22. Prepare 1 fuji apple

Instructions to make Cheese fondue:

  1. Cut potato into bite size and boil until it’s soft. 5 minutes. Boil broccoli and asparagus, 2 minutes. Cut all the other ingredients into bite size.
  2. Grate all of the cheese. In a large bowl, mix potato starch and cheese well.
  3. In the cheese fondue pot, medium heat, pour the ingredients of ☆
  4. Add the cheese handful at a time and stir constantly until it’s done.
  5. Once all the melted well, add the ingredients of ● and enjoy🥂

So that’s going to wrap this up for this special dish cheese fondue recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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