Hi, I’m Marie. Today, I’m gonna show you how to prepare cabbage masala roll recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cabbage masala roll Recipe
Cabbage masala roll is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Cabbage masala roll is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have cabbage masala roll using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cabbage masala roll:
- Make ready 1/2 -cabbage
- Get 3 slice -cheese
- Get For masala(paste)
- Make ready 2 tsp -corn flour
- Take 1 tsp -garam masala
- Get 2 tsp -red chilli powder
- Prepare 2-3 tsp -grated coconut
- Get 1tsp- Turmeric powder
- Prepare To taste Salt
- Prepare as required Water
- Make ready 2-3 tsp Oil (for shallow frying)
Instructions to make Cabbage masala roll:
- Soak the cabbage leaves for 1 to 2 mins and keep aside. In a mixing bowl add all ingredients and make paste.
- Cut the leaves and cheese same size and apply paste on leaves one by one and keep on cheese slice and roll.(as shown as in the picture)
- Make them shallow fry both side.Fry until golden brown. Serve as side dish and enjoy..
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