Kathal
Kathal

Hi, I’m Joana. Today, I’m gonna show you how to make kathal recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Kathal Recipe

Kathal is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Kathal is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook kathal using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Kathal:

  1. Get 1/2 kg kathal
  2. Get 2 chopped onions
  3. Prepare 2 chopped tomatoes
  4. Take 2 green chilli
  5. Prepare 1 teaspoon salt
  6. Take 1/2 teaspoon turmeric powder
  7. Prepare 1/2 teaspoon red chilli powder
  8. Get 1/4 teaspoon cumin seeds
  9. Make ready 1 teaspoon amchoor
  10. Get As required Oil

Instructions to make Kathal:

  1. Cut the kathal in small pieces, rinse it, dry it with the help of clothe and fry it till getting dark brown
  2. Pour oil in a pan add all chopped onions and tomatoes and green chilli also. Add all spices and Saute it
  3. Add fried kathal in masala and bake it for 5-10 min at low flame.

So that’s going to wrap it up with this distinctive dish kathal recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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