Hello, I’m Marie. Today, we’re going to make squid roast recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Squid roast Recipe
Squid roast is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Squid roast is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have squid roast using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Squid roast:
- Get 1 . Squid (koonthal) - 700 grams (cleaned and cut into pieces)
- Get 2 . Onion - 1 chopped
- Take 3 . Tomato - 1/2 chopped
- Get 4 . Ginger - garlic crushed - 1 tbspn
- Get 5 . Oil - 2 tbspn
- Make ready 6 . Turmeric powder - 1/4 tspn
- Make ready 7 . Coriander powder - 1/2 tbspn
- Make ready 8 . Red chilli powder - 1 tbspn
- Make ready 9 . Garam masala - 1/2 tspn
- Make ready 10 . Pepper powder - 1/2 tspn
- Take 11 . Water - 1/2 cup
- Prepare 12 . Some curry leaves
- Prepare 13 . Greenchilli - 1
- Make ready 14 . Salt to taste
Instructions to make Squid roast:
- Heat oil in a pan. Add crushed ginger - garlic, greenchilli, curry leaves and chopped onions. Saute till soft and golden brown colour.
- Then add chopped tomatoes. Mix well and cook till soft.
- Add turmeric powder, coriander powder and red chilli powder. Saute till raw smells disappear.
- Add cleaned squid and water. Combine well. Cover and cook for 5 - 10 minutes on low flame.
- Open the lid and cook till the water dries off.
- Mix well and add garam Masala and pepper powder. Combine well for 5 minutes. Tasty squid roast is ready. - Serve hot.
So that’s going to wrap it up for this special dish squid roast recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.