Roast Beef & Havarti Pretzel Panini
Roast Beef & Havarti Pretzel Panini

Hello, I am Elise. Today, I will show you a way to prepare roast beef & havarti pretzel panini recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Roast Beef & Havarti Pretzel Panini Recipe

Roast Beef & Havarti Pretzel Panini is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Roast Beef & Havarti Pretzel Panini is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have roast beef & havarti pretzel panini using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Roast Beef & Havarti Pretzel Panini:

  1. Get sliced roast beef; deli or freshly roasted
  2. Take thin slices of Havarti cheese
  3. Prepare pretzel roll
  4. Prepare stone ground mustard
  5. Get mayonnaise
  6. Prepare of steakhouse seasoning
  7. Take yellow bell pepper; roasted and sliced
  8. Make ready red onion; julienne
  9. Take water
  10. Make ready white vinegar
  11. Get sugar
  12. Take salt

Instructions to make Roast Beef & Havarti Pretzel Panini:

  1. Preheat panini grill to 450° or conventional oven to 400°
  2. Combine water, vinegar, sugar, and salt in a small saucepan. Heat on high and stir to dissolve. Add red onions. Boil for one minute, and remove from heat. These are super quick pickled red onions.
  3. Combine mayo and steakhouse seasoning. Set aside.
  4. Assemble the sandwich in this order. Mayonnaise on the bottom, roast beef, roasted peppers, cheese, onions, and then mustard on the roll.
  5. Spray panini grill with non-stick spray or vegetable oil. Lightly spray sandwich with non-stick spray or put a tiny bit of oil on the top bun.
  6. Move only once to get the grill marks. To make perfect marks, visually pick a spot on the sandwich and point it to 10 o’clock. Move that same visual point to 2 o’clock. Just like hands on a steering wheel.
  7. Variations; Horseradish/honey/dijon mustard, shaved red onion, arugala, spinach, watercress, aioli, egg, cheddar, , sourdough

So that is going to wrap this up with this exceptional dish roast beef & havarti pretzel panini recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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