Cabbage manchurian
Cabbage manchurian

Hi, I am Jane. Today, I will show you a way to make cabbage manchurian recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cabbage manchurian Recipe

Cabbage manchurian is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Cabbage manchurian is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have cabbage manchurian using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cabbage manchurian:

  1. Take 2 cup finely chopped & squeezed cabbage
  2. Get 1 grated carrot
  3. Get 1/2 tbsp garam masala
  4. Prepare 1 tbsp red chilli powder
  5. Make ready 2 tbsp ginger garlic paste
  6. Take 1/2 cup all-purpose flour
  7. Make ready 2 tbsp cornflour
  8. Prepare 4 chopped green chilli
  9. Take 1 onion finely chopped
  10. Take 1 capsicum chopped
  11. Prepare 2 tbsp chilli sauce
  12. Make ready 1 tbsp soya sauce
  13. Make ready 2 tbsp tomato sauce
  14. Make ready 1 tbsp vinegar
  15. Take 1/2 cup chopped spring onions
  16. Get 2 tbsp chopped green coriander leaves
  17. Prepare as per required Oil

Instructions to make Cabbage manchurian:

  1. Take chopped cabbage & carrots in a bowl then add 1/2 tbsp ginger garlic paste, garam masala, red chilli powder, salt,maida & cornflour to it & mix well
  2. Then heat oil in a pan & make small balls from the mixture then fry then till golden brown
  3. Now heat 2 tbsp oil in another pan then add chopped onion, capsicum & spring onions and saute for 1 minute then add ginger garlic paste and saute till masala comes aromatic then add tomato sauce, chilli sauce,soya sauce and vinegar mix well cover the pan with a lid & cook for 2 minutes
  4. Now add fried cabbage balls to the manchurian gravy & cook till it soaks all spices then add some spring onions and green coriander leaves and off the gas
  5. Now your delicious spicy cabbage dry manchurian is ready to serve

So that is going to wrap this up for this special dish cabbage manchurian recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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