Easter Ham number 8
Easter Ham number 8

Hi, I’m Clara. Today, we’re going to make easter ham number 8 recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Easter Ham number 8 Recipe

Easter Ham number 8 is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Easter Ham number 8 is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook easter ham number 8 using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Easter Ham number 8:

  1. Take 1 cup sugar
  2. Prepare 1/4 cup molasses
  3. Make ready 12 pound smoked ham
  4. Get 20 whole cloves
  5. Take 20 ounces canned pineapple chunk
  6. Take 1 teaspoon ground nutmeg

Steps to make Easter Ham number 8:

  1. Preheat oven 350 degrees Fahrenheit
  2. Mix the sugar and molasses
  3. Add the pineapple and juices.
  4. Mix well
  5. Stick the cloves into the ham all over sprinkle with nutmeg.
  6. Pour the pineapple sugar mixture over the ham
  7. Bake in the oven for 2 hours
  8. Let rest for 10 minutes before slicing. Pour juices and Pineapple over the slices.
  9. Serve I hope you enjoy!!

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