Hi, I’m Clara. Today, we’re going to make easter ham number 8 recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easter Ham number 8 Recipe
Easter Ham number 8 is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Easter Ham number 8 is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook easter ham number 8 using 6 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Easter Ham number 8:
- Take 1 cup sugar
- Prepare 1/4 cup molasses
- Make ready 12 pound smoked ham
- Get 20 whole cloves
- Take 20 ounces canned pineapple chunk
- Take 1 teaspoon ground nutmeg
Steps to make Easter Ham number 8:
- Preheat oven 350 degrees Fahrenheit
- Mix the sugar and molasses
- Add the pineapple and juices.
- Mix well
- Stick the cloves into the ham all over sprinkle with nutmeg.
- Pour the pineapple sugar mixture over the ham
- Bake in the oven for 2 hours
- Let rest for 10 minutes before slicing. Pour juices and Pineapple over the slices.
- Serve I hope you enjoy!!
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