Hello, I am Marie. Today, we’re going to make mama’s oven crisp tilapia recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mama’s Oven Crisp Tilapia Recipe
Mama’s Oven Crisp Tilapia is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Mama’s Oven Crisp Tilapia is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook mama’s oven crisp tilapia using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mama’s Oven Crisp Tilapia:
- Get 1 lb fresh tilapia fillets (DO NOT use frozen, please)
- Take 2 cup cornmeal
- Prepare 1 cup milk
- Make ready 1 egg
- Take 1 tbsp garlic powder
- Take 1 tbsp dried parsley
- Get 1 salt&pepper
- Prepare 1/2 cup grated parmesan-romano cheese
Instructions to make Mama’s Oven Crisp Tilapia:
- in small bowl, whisk together the milk & egg until blended. in a separate bowl, whisk together cornmeal, cheese & seasonings.
- once you have rinsed the tilapia, first swim each fillet in the milk mixture & then coat with the cornmeal mixture.
- place the coated fillets on a baking sheet sprayed with nonstick. bake in a 400 oven for about 45 mins. enjoy!
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