Peppered Low Carb Triple Triple Stacked
Peppered Low Carb Triple Triple Stacked

Hi, I am Jane. Today, we’re going to make peppered low carb triple triple stacked recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Peppered Low Carb Triple Triple Stacked Recipe

Peppered Low Carb Triple Triple Stacked is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Peppered Low Carb Triple Triple Stacked is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook peppered low carb triple triple stacked using 4 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Peppered Low Carb Triple Triple Stacked:

  1. Take 3 large eggs
  2. Make ready 3 slices bologna
  3. Prepare 3 slices provolone cheese
  4. Get to taste ground black pepper

Steps to make Peppered Low Carb Triple Triple Stacked:

  1. Fry the bologna
  2. Add ground black pepper
  3. Flip them over
  4. Add more ground black pepper
  5. Move to a plate add the eggs to the pan
  6. Cook with eggs still runny and add one to each piece of bologna add cheese on top of each egg
  7. Then it’s one stack
  8. Serve I hope you enjoy!

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