Hi, I’m Marie. Today, we’re going to make lamb mince curry recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lamb mince curry Recipe
Lamb mince curry is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Lamb mince curry is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook lamb mince curry using 16 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Lamb mince curry:
- Take 500 g lamb mince rinsed
- Prepare 1/2 chopped onion
- Take 1 tsp jeera seeds
- Make ready 1 chopped tomato
- Make ready 1 tsp dhanya and jeera powder
- Get 2 potatoes cut
- Get Few leaves curry
- Take Bayleaf
- Get stick Cinnamon
- Make ready 2 tsp garlic and ginger
- Take 2 Tbs masala
- Get 1 Tbs kashmeri Masala
- Get Salt
- Get 3 Tbs oil
- Make ready Water
- Prepare Dhanya for garnish
Instructions to make Lamb mince curry:
- In pot fry the onion with the jeera seeds, bayleaf and cinnamon stick till brown.Add the tomato and dhanya and jeera powder and cook 5mins
- Add the masala, garlic and ginger, mince,mix through and braise for 15mins.Add the potatoes, salt and little water, cook till potatoes are soft. Garnish with dhanya
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