Hello, I am Laura. Today, I will show you a way to prepare hj’s pina colada jello recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Hj’s Pina Colada Jello Recipe
Hj’s Pina Colada Jello is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Hj’s Pina Colada Jello is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have hj’s pina colada jello using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Hj’s Pina Colada Jello:
- Make ready Bottom layer
- Get 1 box Pineapple Jello .03 ounce
- Make ready 1 1/4 cup Boiling Water
- Take 3/4 cup
- Prepare Middle layer
- Get 2 envelope Original Gelatine unflavored (envelopes are the little pouches inside the box)
- Get 1 cup Boiling Water
- Get 1 cup Cream of Coconut
- Prepare Top layer
- Make ready 1 box Peach Jello .03 ounce
- Make ready 1 1/4 cup Boiling Water
- Get 3/4 cup
- Take Topping
- Prepare 1 Whipped Cream
- Make ready 1 Marschino Cherries quartered
Steps to make Hj’s Pina Colada Jello:
- Stir together Pineapple Jello and boiling water until mix is completely dissolved. Stir in and pour into a 13x9x2 Pyrex baking pan. Put in refrigerator and let it gel.
- Once first layer has set up enough to hold the next layer ( about 30 minutes) start mixing together the middle layer. First pour the cream of coconut into a mixing bowl and add both envelopes of gelatine. Stir together then add boiling water.
- At this point stir and blow onto the mix to cool it down to room temperature. you don’t want to melt the first layer when second is poured over top.
- slowly pour middle mix on top of bottom layer. I pour into a spoon held just above layer to spread out the flow a bit. Again place in refrigerator to solidify.
- Once middle layer has set up mix together top layer in a mixing bowl. Stir together boiling water and Jello. Disolve completely then add . Again stir and cool to room temperature. carefully pour over middle layer and put back in refrigerator till completely set.
- Once Jello is firm, cut into 1 squares and place onto serving tray. Put a dallop of whipped cream and one quarter of cherry ontop and enjoy
So that’s going to wrap it up for this exceptional dish hj’s pina colada jello recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
