Hello, I’m Marie. Today, I’m gonna show you how to make key lime pie recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
key lime pie Recipe
key lime pie is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. key lime pie is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have key lime pie using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make key lime pie:
- Make ready base
- Prepare 100 grams melted butter
- Take 250 grams digestive biscuits
- Make ready 1 For the filling
- Get 405 grams condensed carnation milk
- Get 4 large limes
- Get 300 ml double cream
Instructions to make key lime pie:
- crush digestives into fine cbs and add the melted butter to them give them a good mix
- press the cbs into a loose bottomed cake tin then whack into the fridge for ten mins
- whisk together the condensed milk and cream.then add the zest from the 4 limes and then the juice from the limes,give a good mix till thick then pour into cake tin and spread so even,then whack into fridge for a hour or two.
- remove from loose bottomed tin and then place on a serving plate,cut into slices and serve.
So that is going to wrap this up with this exceptional dish key lime pie recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
