Whole Stuffed Cabbage
Whole Stuffed Cabbage

Hello, I’m Elise. Today, I will show you a way to make whole stuffed cabbage recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Whole Stuffed Cabbage Recipe

Whole Stuffed Cabbage is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Whole Stuffed Cabbage is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook whole stuffed cabbage using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Whole Stuffed Cabbage:

  1. Make ready Cabbage
  2. Get 1 medium head green savory cabbage 2 pound or so
  3. Get Stuffing
  4. Make ready 1 pound lean ground beef 85/15
  5. Get 1 tablespoon kosher salt divided
  6. Get 1 teaspoon granulated onion powder
  7. Take 2/3 teaspoon granulated garlic powder
  8. Make ready To taste ground black pepper
  9. Make ready 2 large eggs
  10. Get 1/2 cup grated Parmesan cheese
  11. Make ready 1-1/2 tablespoons parsley flakes
  12. Get Extra
  13. Make ready 1 cup beef broth

Steps to make Whole Stuffed Cabbage:

  1. Preheat oven to 400° degrees Fahrenheit. Hollow out the cabbage. Cut the stem and core out. Then carefully cut on angles and use a spoon to hollow out the cabbage. Save the cabbage parts removed and chop uniformly. Add a third of the salt to the inside of the hollowed out cabbage.
  2. Mix the spices, cheese and eggs with the ground beef. When mixed well stuff the cabbage head. Just add a third of the salt to the ground beef. Then the rest to the cabbage that came from the inside of the cabbage head.
  3. Mix the leftover meat and chopped cabbage together. Form a nest in a small ovenproof pot.
  4. Add the stuffed cabbage to the middle of the nest. Pour around the edges the beef broth.
  5. Cover the pot and cook in the oven for 2 hours. Let rest 10 minutes cut into quarters. Spoon some of nest on top of the quarters.
  6. Serve I hope you enjoy!

So that’s going to wrap it up with this special dish whole stuffed cabbage recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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