Hello, I’m Laura. Today, I will show you a way to make avocado cheeslet recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Avocado cheeslet Recipe
Avocado cheeslet is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Avocado cheeslet is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook avocado cheeslet using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Avocado cheeslet:
- Make ready 3 Avocado
- Take 1 cup Cheese Gouda and Havarti
- Take 2 tbsp Pizza sauce
- Make ready 9-10 Basil leaves
- Make ready 2 tbsp Capsicum chopped
- Take 1/6 cup Tomato Chopped
- Prepare 1 tsp Mint powder
- Prepare 1 tsp Black Salt
- Get 1/2 tsp Black Pepper
- Make ready 1 tsp Chili Flakes
Instructions to make Avocado cheeslet:
- Cut the avocado in 2 pieces, remove seed. Apply little salt on it.
- Now mix all spices, capsicum, crushed basil leaves(keep some of for garnishing) in the sauce, mix well and pour it in cavity of avocado. Grate the cheese if not.
- Now add some tomato pieces on it and then cheese.
- Now place it in the pre greased pan.
- Baked it in oven for 7 mins at 200-250F or in pan by keeping one plate and then avocado contained mold on it on medium flame for 10 mins.
So that is going to wrap it up with this exceptional dish avocado cheeslet recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
