Hi, I am Kate. Today, I will show you a way to make pina colada cupcakes recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pina Colada Cupcakes Recipe
Pina Colada Cupcakes is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Pina Colada Cupcakes is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook pina colada cupcakes using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pina Colada Cupcakes:
- Make ready 190 grams Cake Flour
- Take 12 1/2 ml Baking Powder
- Make ready 165 grams Castor Sugar
- Make ready 2 Eggs
- Prepare 60 ml Milk
- Make ready 60 ml Jive Cocopina Cooldrink
- Prepare 5 ml Coconut Essence
- Take 125 grams Melted Butter
- Get 24 Cupcake Cases
Steps to make Pina Colada Cupcakes:
- Line 2 muffin pans with paper cupcake cases.
- In a large bowl sift flour and baking powder twice. Add sugar and mix through well.
- In a jug: beat eggs, milk, jive cocopina cooldrink, coconut essence and add to dry ingredients and beat well.
- Lastly add melted butter and mix well until combined. Divide cake batter between paper cupcake cases.
- Bake at 180°C for 15 minutes till skewer inserted comes out clean.
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