Hello, I am Jane. Today, we’re going to make key lime pie recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Key Lime Pie Recipe
Key Lime Pie is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Key Lime Pie is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook key lime pie using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Key Lime Pie:
- Prepare 2 can 14 oz. Condensed milk
- Prepare 1/4 cup Lime juice
- Prepare 2 large eggs
- Prepare 1 packages Frozen pie shell
Steps to make Key Lime Pie:
- Thaw pie shell
- Preheat oven to 350 ° F
- Put pie shell in the oven for 10 minutes
- Combine the condensed milk, lime juice, and eggs in a mixing bowl
- Whisk together until thoroughly mixed
- Remove the pie shell from the oven and fill with the lime mixture
- Put the pie back into the oven for 20 minutes or until golden brown
So that is going to wrap it up with this special dish key lime pie recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
