Hi, I am Joana. Today, we’re going to prepare kathal biryani recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Kathal Biryani Recipe
Kathal Biryani is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Kathal Biryani is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have kathal biryani using 13 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Kathal Biryani:
- Make ready 1 cup basmati rice
- Take 1 cup pieces of kathal
- Prepare 4-5 onions
- Make ready Some garlic and ginger paste
- Prepare 2 spoon biryani masala
- Take 4-5 cloves
- Get 7-9 black pepper
- Prepare 2 pieces cinnamon bark
- Take 3-4 Cardmom
- Make ready 1 cup curd
- Prepare 1 spoon turmeric powder
- Take 1 spoon garam masala
- Get to taste Salt
Steps to make Kathal Biryani:
- Take a bowl boil some water with salt oil cinnamon, clove and rice half cooked it and drain the water. Add 2-3 spoon oil in kadhai add pieces of kathal and fry till it become brown. Keep it aside
- Add some oil in kadhai add chopped onion and fry it to become brown take it out. Add some fry onion in the kadhai add ginger garlic paste, cloves, black pepper, curd, biryani masala, turmeric powder, salt and ready the masala till it become brown and leaves the oil. Then take out the masala and in kadhai grease it with ghee add some masala later on top of it rice layer and continue the same..add ghee from side and on top garnish it with fried onions and food colour(optiona), kesar, serve hot.
So that’s going to wrap it up with this distinctive dish kathal biryani recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
