Hello, I’m Joana. Today, we’re going to make flavorous fried jackfruit curry recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Flavorous Fried Jackfruit Curry Recipe
Flavorous Fried Jackfruit Curry is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Flavorous Fried Jackfruit Curry is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook flavorous fried jackfruit curry using 18 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Flavorous Fried Jackfruit Curry:
- Get 1/2 kg jackfruit (raw) cut in square pieces
- Take 2 tbsp oil for curry
- Prepare 3-4 medium size onion
- Make ready 7-8 tbsp oil to fry
- Prepare 8-10 garlic cloves
- Make ready 1-1.5 inch ginger piece
- Prepare 2 big size tomatoes
- Get 8-10 green chillies
- Take As needed Whole spices (4,5 black pepper, 2-3 cloves, 1 black cardamom, 2 small cardamom, 1 bid bay leaf, 1/2 inch cinnamon stick)
- Get 1/4 cup fresh cream
- Get 1/4 cup hung curd
- Get 1 tsp cumin seeds
- Get 1 tsp turmeric powder
- Take 2 tsp coriander powder
- Take 1 tsp red chilli powder
- Take 1 tsp cumin powder
- Take to taste Salt
- Make ready 1/4 cup finely chopped fresh coriander leaves
Steps to make Flavorous Fried Jackfruit Curry:
- Boil the jackfruit pieces in salt water and remove extra parts.
- Fry the jackfruit pieces on medium high flame, till golden brown.
- Add oil in a pan and add whole spices, roughly chopped onion, garlic and ginger and fry for at least for 5-10 min. Take them out in a mixer and make fine paste.
- Now add another shift of some oil in the same pan and add cumin seeds and the prepared paste to it. In the meanwhile make paste of tomatoes and green chillies and add this paste too to the pan.
- Keep stirring and cook for another 5-8 min. Add rest of the spices along with salt and cook further for 2-4 min.
- Add curd and fresh cream and keep stirring until the gravy leaves the pan.
- Add fried jackfruit pieces and cook further for 5-10 min until the gravy covers the pieces evenly and they become soft.
- Add chopped coriander and serve with a twig of fresh mint leaves.
So that’s going to wrap this up for this special dish flavorous fried jackfruit curry recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
