Dinner Rolls
Dinner Rolls

Hi, I’m Marie. Today, we’re going to prepare dinner rolls recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Dinner Rolls Recipe

Dinner Rolls is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Dinner Rolls is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook dinner rolls using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Dinner Rolls:

  1. Take 3/4 cup milk
  2. Make ready 1 packet rapid rise yeast
  3. Prepare 8 tsp sugar
  4. Take 3 tbsp butter softened
  5. Get 1 egg room temperature
  6. Prepare 1 heaping tsp salt
  7. Take 2 and 1/2 cup + 1 tbsp flour

Steps to make Dinner Rolls:

  1. Warm milk in microwave 40 seconds on high
  2. Soften butter in microwave 12 seconds on high
  3. Warm egg under warm water to bring to room temperature
  4. In electric mixer, dough hook attached, combine all ingredients. Run mixer on medium using rubber spatula to push flour from sides to center. Allow mixer to run about 5 minutes until smooth ball forms.
  5. Remove dough ball and place in medium mixing bowl slightly greased. Slightly grease dough ball as well and cover with plastic wrap. Allow dough to rise 1 1/2 hours.
  6. Punch dough down and pinch off equal parts to form 12 small dough balls. Shape in hand so tops are smooth. Place in heavy 9x12 pan and space evenly apart. Allow dough to rise again 1-2 hours until dough balls are puffy and joined.
  7. Bake at 375 for 12-13 min. After removing from oven, immediately brush with melted butter. Allow to cool about 10 min and serve.

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