Hi, I am Laura. Today, I’m gonna show you how to prepare jackfruits seeds chutney recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Jackfruits seeds chutney Recipe
Jackfruits seeds chutney is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Jackfruits seeds chutney is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook jackfruits seeds chutney using 4 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Jackfruits seeds chutney:
- Take As needed Dry seeds of jackfruit
- Make ready 1 chopped onion
- Prepare 1 Green chilli
- Make ready 1 tsp mustard oil
Steps to make Jackfruits seeds chutney:
- Roasted the seeds in tawa
- Cover it with lid
- When it will be little tender.switch of the flame
- After cooling.take out the skin
- Crushed it with any heavy things
- Now add chopped onion green chilli salt and mustard oil
- Mix it nicely
- Ready to serve
So that’s going to wrap this up with this special dish jackfruits seeds chutney recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
