Hi, I am Clara. Today, I will show you a way to make sausage, ham and fried potato skillet topped with eggs recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sausage, ham and fried potato skillet topped with eggs Recipe
Sausage, ham and fried potato skillet topped with eggs is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Sausage, ham and fried potato skillet topped with eggs is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have sausage, ham and fried potato skillet topped with eggs using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sausage, ham and fried potato skillet topped with eggs:
- Prepare 5-6 potatoes, washed ends cut off
- Get 1/4 teaspoon crushed red pepper flakes
- Get 1/4 teaspoon garlic powder
- Get 1/4 teaspoon onion powder
- Take Dash seasoning salt and pepper
- Take Parsley flakes to garnish
- Take 1 cup sausage
- Make ready 3 slices deli ham
- Make ready 2 eggs
- Make ready 1 piece bread
- Get 1/4 cup shredded Colby jack cheese
- Get Oil for frying
Steps to make Sausage, ham and fried potato skillet topped with eggs:
- Heat oil in a skillet and dice potatoes to desired size. The thinner they are sliced the fast they will cook. Stir in all dry seasonings except parsley and cook potatoes uncovered on low about 20 minutes until cooked through and crispy on the outside.
- Make a well in the pan and place sausage in the center and break up as it cooks using spatula. Cook until fully brown about 5 minutes.
- Dice ham or any deli meat you prefer and stir in and cook 2 more minutes.
- Place on plate and make your two eggs in a separate pan. I like over medium eggs but if you want scrambled in your skillet you can put them in the well and cook with the sausage. Place eggs on top of potato meat mixture and garnish with pepper and parsley flakes and cheese. Serve with a side of toast. Enjoy 😊
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