Rebekah’s Oven baked salmon and asparagus.
Rebekah’s Oven baked salmon and asparagus.

Hello, I’m Jane. Today, I will show you a way to prepare rebekah’s oven baked salmon and asparagus. recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Rebekah’s Oven baked salmon and asparagus. Recipe

Rebekah’s Oven baked salmon and asparagus. is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Rebekah’s Oven baked salmon and asparagus. is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have rebekah’s oven baked salmon and asparagus. using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Rebekah’s Oven baked salmon and asparagus.:

  1. Prepare 1 lemon pepper
  2. Get 1 garlic powder
  3. Prepare 1 pepper
  4. Get 1 butter
  5. Make ready 1 seasoning salt
  6. Take 1 salmon fillet
  7. Take 1 pack of asparagus
  8. Prepare 1 instant rice ( optional)

Instructions to make Rebekah’s Oven baked salmon and asparagus.:

  1. Set oven to 450. Foil a baking pan and dust it with melted butter
  2. Wash and pat salmon dry with paper towel. Brush salmon fillets lightly with.butter.
  3. Season your fillets as desired. The combination I used was delish!
  4. Wash asparagus , butter them lightly. Season as desired. Place evenly on pan with fillets.
  5. Out in oven for 10 minutes flip asparagus so they don’t burn. Put back in for another 10.
  6. WALA. DELICIOUS MEAL!

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