Hi, I am Kate. Today, I’m gonna show you how to make my key lime pie does not lie recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
My Key Lime Pie does not lie Recipe
My Key Lime Pie does not lie is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. My Key Lime Pie does not lie is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have my key lime pie does not lie using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make My Key Lime Pie does not lie:
- Make ready 150 g plain biscuits
- Take 75 grams butter (melted)
- Make ready 4 egg yolks
- Make ready 1 X 395g tin sweet condensed milk
- Prepare 1 Tbs finly grated lime rind
- Get 1/2 cup lime juice
Steps to make My Key Lime Pie does not lie:
- Preheat oven to 180°c/160°c fan forced. Process biscuits untill it has the texture of bread cbs. Transfer to bowl and stir in melted butter
- Press mixture over the base and sides of a 3cm deep, 20cm base pie dish. I used a spring form cake dish. Bake for 10min or until base is golden. Let cool
- Using an electric mixer beat egg yolks in a bowl for 3-4 mimutesor until light and fluffyyyyy. Slowly beat in condensed milk, lime rind and lime juice. Pour mixture in cake dish and bake for 12min or until mixture is set.
- Cool at room temperature then place in fridge for 3hrs or untill chilled
- Enjoy??
- I made a lemon curd to serve on the side and used left over biscuit cbs too :-)
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