Hello, I am Jane. Today, we’re going to make easy key lime pie recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Easy Key Lime Pie Recipe
Easy Key Lime Pie is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Easy Key Lime Pie is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook easy key lime pie using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Key Lime Pie:
- Prepare 4 limes, zested and juiced
- Get 1 tin condensed milk
- Take 125 ml double cream
- Prepare 50 g butter, melted
- Prepare 100 g ginger biscuits, crushed
- Make ready Dessicated coconut, for decoration
Instructions to make Easy Key Lime Pie:
- In a bowl, mix together the crushed biscuits and melted butter until well combined. Press this into a 23cm flan tin, pushing the cb up to the edges with the base of a glass. Put in fridge.
- Whip together the double cream and condensed milk until combined and slightly thickened.
- Slowly add the lime juice gradually, whipping between turns. As the lime juice is added, the mixture will thicken.
- Add half the lime zest, to taste.
- Add the mixture to the top of the base and chill for at least 6 hours or overnight for best results. Before serving, decorate with the remaining lime zest, piped cream and a sprinkling of coconut.
So that’s going to wrap it up for this exceptional dish easy key lime pie recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
