Hi, I’m Jane. Today, I will show you a way to prepare key lime pie : ) : ) recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Key lime pie : ) : ) Recipe
Key lime pie : ) : ) is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Key lime pie : ) : ) is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook key lime pie : ) : ) using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Key lime pie : ) : ):
- Prepare For the filling
- Get 1 can (14 oz.) sweetened condensed milk
- Take 1/4 cup lime juice
- Get 1/4 cup orange juice
- Make ready 4 egg yolks (not the whites)
- Take For the crust:
- Take 4 1/2 cups graham crackers
- Take 2 tbsp butter
- Make ready 1 tbsp white sugar
Instructions to make Key lime pie : ) : ):
- For the filling use an electronic mixer and add sweetened condensed milk, both juices, and the egg YOLKS.
- Whizz until mixed
- For the crust use a food processor and add in all of the ingredients. Mix until fully crushed.
- Pack the crust into a small pie pan
- Cook the crust for 10 minutes or until golden brown.
- Pour the filling into the baked crusts and cook for 15 minutes.
- After cooling off, put the pies in the fridge for at least 8 hours.
- Enjoy!!🤤🤤🤤
So that is going to wrap it up with this distinctive dish key lime pie : ) : ) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
