Hello, I am Elise. Today, we’re going to prepare cheesy ham & hash casserole recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheesy Ham & Hash Casserole Recipe
Cheesy Ham & Hash Casserole is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Cheesy Ham & Hash Casserole is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have cheesy ham & hash casserole using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Ham & Hash Casserole:
- Take 1 (32 oz) bag Frozen Hashbrowns
- Take 16 oz cooked ham, cubed
- Get 2 (10.75 oz) cans Condensed Potato Soup
- Prepare 1 (16 oz) container Sour Cream
- Get 2 Cups Colby Jack Shredded Cheese
- Take Sprinkle of Parsley
Steps to make Cheesy Ham & Hash Casserole:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch baking dish.
- In a large bowl, mix hash browns, ham, cream of potato soup, sour cream, and Cheddar cheese. Spread evenly into prepared dish. Top with a little more cheese
- Bake for 1hr and serve immediately!
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