Hi, I am Jane. Today, we’re going to make jackfruit wrap recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Jackfruit Wrap Recipe
Jackfruit Wrap is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Jackfruit Wrap is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook jackfruit wrap using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Jackfruit Wrap:
- Get 300 grams green jackfruit, drained and rinsed
- Get 1 teaspoon onion powder
- Get 1/2 teaspoon garlic powder
- Take 1/2 cup vegetable broth
- Prepare 1/2 cup barbecue sauce
- Take to taste Salt
- Make ready 4 large tortillas
- Prepare 1 Sliced red onions
- Get 1 Sliced tomatoes
Steps to make Jackfruit Wrap:
- Toss jackfruit with onion and garlic powder. Heat vegetable broth in a large skillet over medium heat, add jackfruit, barbecue sauce, and stir to coat.
- Cover skillet, lower heat and allow to cook for about 20 to 25 minutes stirring occasionally. In the meanwhile prepare garlic aioli sauce.
- To prepare garlic aioli, combine mayonnaise, lemon juice, garlic and salt in a bowl.
- Heat tortillas until soft. Lay each tortilla on cutting board, spread the tortilla with garlic aioli sauce, top with tomato, onion,and jackfruit.
- Wrap tortilla into desirable shape and slice in the middle.
- Serve immediately.
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