Hi, I am Jane. Today, I will show you a way to make layered pudding recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Layered Pudding Recipe
Layered Pudding is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Layered Pudding is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have layered pudding using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Layered Pudding:
- Take 500 ml Milk
- Make ready 200 ml Condensed milk
- Make ready 4 slices bread
- Make ready 2 tbsp Agar agar
- Take 1/2 tsp Rose Essence
- Get 2-3 drops green and Orange food colour
- Prepare as required Sprinklers and Nuts to garnish
Instructions to make Layered Pudding:
- Cut the edges of bread slices.
- In a bowl take agar agar and dilute it with milk.
- Now a mixer jar put roughly cut bread slices and milk.
- Blend it till smooth.
- Now add agar agar, condensed milk and essence.
- Blend it nicely. - Now cook on medium heat till it thickens.
- Now divide it into 3 parts. - In one part add orange colour and in other add green colour.
- Now pour it in moulds. Firstly orange then white and lastly green colour.
- Tap it and put it in the refrigerator for 2-3 hrs.
- Demould it and Garnish with chopped nuts. - Serve chilled.
So that is going to wrap it up with this exceptional dish layered pudding recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
