Hi, I’m Clara. Today, we’re going to prepare snickerdoodle cookies recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Snickerdoodle cookies Recipe
Snickerdoodle cookies is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Snickerdoodle cookies is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook snickerdoodle cookies using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Snickerdoodle cookies:
- Take 227 g butter
- Make ready 1 1/2 cups sugar
- Get 2 eggs
- Make ready 1 teaspoon vanilla extract
- Take 2 3/4 cup flour
- Get 2 teaspoons cream of tartar
- Take 1 teaspoon baking soda
- Prepare 1/2 teaspoon salt
- Make ready 3 tablespoons sugar
- Take 1 tablespoon cinnamon
Steps to make Snickerdoodle cookies:
- Mix together flour, cream of tartar, baking soda, and salt together. Set aside.
- Cream together sugar and butter. Add eggs and vanilla and blend well.
- Add dry ingredients to wet ingredients and mix well.
- Shape dough into balls and roll in the cinnamon-sugar mixture.
- Place on baking sheet lined with baking paper.
- Bake for 8-10 minutes at 180 degrees Celsius.
- Enjoy!
So that is going to wrap this up for this exceptional dish snickerdoodle cookies recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
