Hi, I am Kate. Today, I’m gonna show you how to prepare monkey bread recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Monkey Bread Recipe
Monkey Bread is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Monkey Bread is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook monkey bread using 6 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Monkey Bread:
- Prepare 4 can Refrigerator Biscuits
- Make ready 1 1/2 tbsp ground cinnamon
- Take 1/2 cup butter
- Get 1 cup white sugar
- Prepare 1 cup brown sugar
- Get 1/2 cup pecans or raisins
Instructions to make Monkey Bread:
- Cut each biscuits into 4 pieces
- Pour sugar and cinnamon into a plastic bag and mix
- Add biscuit pieces,several at a time shake to coat well.
- Place pieces in a buttered bundt pan until all are used
- Sprinkle layers with nuts or raisins
- Bring brown sugar and butter to a boil in a saucepan.
- Cool 10 mins. Then pour over top of biscuits.
- Bake at 350`F for 40-45 mins.
- Allow to cool 15 mins.before removing from pan.
- Turn upside down to serve
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