Margherita Pizza
Margherita Pizza

Hello, I’m Marie. Today, we’re going to make margherita pizza recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Margherita Pizza Recipe

Margherita Pizza is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Margherita Pizza is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook margherita pizza using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Margherita Pizza:

  1. Prepare 1 Cup all-purpose flour
  2. Make ready 1 tsp baking soda
  3. Prepare 1 tsp baking powder
  4. Get 1 tbsp curd
  5. Prepare to taste Salt
  6. Take as needed Water for making dough
  7. Get 250 gm mozzarella cheese
  8. Prepare 2 tbsp readymade pizza topig

Steps to make Margherita Pizza:

  1. Firstly in mixing bowl add plain flour,baking powder, baking soda,salt and curd mix it well and add water gradually and make soft dough
  2. Keep it aside for 15 minutes
  3. After 15 minutes take the dough and divide into two equal portions and made pizza base from 1 portion with the help of your palm
  4. Now heat a pan and place the base in it apply pizza toping on base
  5. Now spread mozzarella on toping
  6. Now cover it with lid and bake your pizza law to medium flame
  7. When base cook completely and looks crisoyand cheese melts completely switching off the flame add your favourite seasoning 🔥 and enjoy 😍😍😍

So that is going to wrap it up with this exceptional dish margherita pizza recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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