Hi, I’m Elise. Today, I will show you a way to prepare instant chocolate milkmaid pudding recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Instant Chocolate Milkmaid Pudding Recipe
Instant Chocolate Milkmaid Pudding is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Instant Chocolate Milkmaid Pudding is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook instant chocolate milkmaid pudding using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Instant Chocolate Milkmaid Pudding:
- Prepare 510gms Milkmaid (I’ve used 1.5 Can)
- Get 30-40 gms Cornflour
- Take 1 pinch Salt
- Take 2 tbsp Vanilla Essence
- Take 1/2 Cup Cocoa Powder
- Get 1/2 Cup Chocolate Chips (Mixed)
- Make ready 4 Fresh Orange/Apples/Strawberries/Grapes/Kiwi: Sliced- Garnish
- Get 1/8 tsp Cinnamon Powder or Cocoa Powder- Sprinkles
- Get 1/2 Cup Fresh Milk (Altogether)
- Prepare 1tbsp/10 gms Agar Agar
- Prepare 1/4 Cup Almonds Flakes: Garnish
Steps to make Instant Chocolate Milkmaid Pudding:
- In a large heavy bottomed pan: Add in all the aforementioned ingredients at the outset & mix everything well together until nicely combined, without turning on the flame
- Ensuring- No lumps are therein…Now, turn on the flame over the low-medium while stirring continuously & vigorously to avoid any lumps in it
- Once the mixture starts thickening: Turn off the flame & immediately pour in the same to the short glasses/tumblers/bowls/silicon moulds or similar (Need to be quick enough so that it doesn’t start solidifying into the pudding form)
- Refrigerate (if you’ve time in your hands- for at least, 2-3 hrs time), I didn’t have that hence put inside the Freezer- for just 30 mins time before serving it chilled & not frozen 🥶 as an ice cream…
- Enjoy 😋 Relish…Prepare yourself, whenever you want it to have such magic inside your mouth & tongue, instantly…💁🏻♀️
So that’s going to wrap it up for this special dish instant chocolate milkmaid pudding recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.