Hi, I am Joana. Today, we’re going to prepare gravy jackfruit recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Gravy Jackfruit Recipe
Gravy Jackfruit is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Gravy Jackfruit is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook gravy jackfruit using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Gravy Jackfruit:
- Get 250 gm jackfruit
- Make ready 2 chopped onion
- Take 1 cup grated tomato
- Make ready 1 tbsp ginger garlic paste
- Make ready 2 green chilli
- Prepare 2 tsp green coriander
- Prepare 1/2 tsp red chilli powder
- Make ready 1/2 tsp haldi powder
- Prepare 1 tsp garam masala
- Take to taste salt
- Prepare as needed oil
Instructions to make Gravy Jackfruit:
- Cut and fry the jackfruit pieces.
- Heat oil in a wok add chopped onion and green chilli and saute it.
- Now add ginger garlic paste and saute a minute.
- Add grated tomato and spices and saute till leave the oil.
- Now add water and take boil,now add fried jackfruit pieces.
- Cook on low flame for 5-6 minutes.
- Add green coriander leaves and mix well.
- Serve with paratha.
So that is going to wrap this up for this exceptional dish gravy jackfruit recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
