Hello, I am Joana. Today, I’m gonna show you how to make tropical tilapia recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tropical Tilapia Recipe
Tropical Tilapia is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Tropical Tilapia is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have tropical tilapia using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tropical Tilapia:
- Prepare 6 tilapia filets
- Take 1 packages shredded coconut
- Make ready 1 can coconut milk
- Take 2/3 cup crushed pineapple
- Make ready 2 tbsp parsley; minced
- Prepare 2 tsp ground coriander seed
- Get 1 tsp lemon peel seasoning
- Make ready 1 tsp onion powder
- Make ready 1 tsp ground white pepper
- Take 1 sea salt
- Get 1 EVOO; as needed
Steps to make Tropical Tilapia:
- Marinate in coconut milk for 4-24 hours.
- Spread shredded coconut across a baking tray. Toast at 400° for approximately 5-10 minutes. You must shake the tray to scatter and toss the coconut in order to cook evenly without burning.
- Rinse and pat dry. Drizzle enough EVOO to cover filets. Season with dried spices. Spread crushed pineapple across the filets.
- Bake at 350° for approximately 10-15 minutes or until thermometer reaches 145° and flesh is opaque.
- Garnish with toasted coconut and parsley.
- Variations; Mango, guava, sugar, cilantro, papaya, chives, scallions
So that’s going to wrap it up with this exceptional dish tropical tilapia recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!