Hello, I am Kate. Today, I will show you a way to prepare walnut pudding recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Walnut Pudding Recipe
Walnut Pudding is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Walnut Pudding is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook walnut pudding using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Walnut Pudding:
- Get 3 Apples,Red,green,golden
- Take 1 cup Walnuts
- Make ready 2 tbsps custard powder
- Take 2 kg milk
- Get to taste Sugar
- Make ready to taste Chocolate syrup
- Get 1 tbsp raisins
Instructions to make Walnut Pudding:
- Combine custard powder and 1/4 cup of the milk in a small jug. Stir until smooth. - Place custard mixture, sugar and remaining milk in a small saucepan over medium-low heat, stirring constantly until custard comes to the boil and thickens. Simmer, stirring for 1 minute.
- Blend the custard after getting cold. Crush crackjack biscuits by putting in ziplock with the help of roller.Crush or chop walnuts.
- Chop Apple slices very thinly.
- Take a flat serving bowl.Place Crushed biscuits in the bowl,then make a layer of chopped apple over the biscuits then Layer of crushed walnuts.
- Garnish with apple slices and raisins and chocolate syrup. Apple walnut pudding is ready.Serve after getting chilled.
So that is going to wrap it up with this exceptional dish walnut pudding recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!