Cabbage thepla
Cabbage thepla

Hello, I am Jane. Today, we’re going to prepare cabbage thepla recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cabbage thepla Recipe

Cabbage thepla is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Cabbage thepla is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have cabbage thepla using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cabbage thepla:

  1. Prepare 250 gm Wheat flour
  2. Get 50 gm cabbage
  3. Get 1 tbsp chilli powder
  4. Take 1 tbsp turmeric powder
  5. Get 1/2 tbsp sugar
  6. Prepare 2 tbsp curd
  7. Get leaves Hand full of coriander
  8. Take 1/2 tbsp assafodia (hing)
  9. Get as per taste Salt
  10. Take 1 cup Water to make dough

Instructions to make Cabbage thepla:

  1. Mix wheat flour and all other ingredients and make a dough
  2. Now roll on and make round Roti
  3. Now fry both the side and ready to eat

So that’s going to wrap this up with this exceptional dish cabbage thepla recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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