Hello, I am Joana. Today, I’m gonna show you how to prepare ham and veg fried rice recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Ham and veg fried rice Recipe
Ham and veg fried rice is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Ham and veg fried rice is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have ham and veg fried rice using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ham and veg fried rice:
- Prepare sauce:
- Get 3 tbsp sesame oil
- Get 1/4 cup soy sauce
- Prepare 3 tbsp brown sugar
- Make ready 2 tbsp vinegar
- Take to taste crushed red pepper
- Take Pepper, onion and garlic powders
- Make ready Stir fry add Ins:
- Prepare as needed Olive oil
- Make ready 2 cups chopped leftover ham, I had a spiral ham, diced small
- Take 1 carrot chopped small
- Take 1 small can mushrooms, drained and dried with a paper towel. Chop them small. I prefer fresh but I had this already
- Get 1/2 bunch green onions, chopped and separated into the whites and the tops
- Make ready 2 zucchini that were a little past their prime, quartered then thinly sliced
- Take 2 eggs
- Take 4-5 cups Cooked rice
Instructions to make Ham and veg fried rice:
- Get your rice Cooked and ready to go.
- Prep everything and have it ready to go. First make the sauce. Put it all in a bowl and whisk.
- Next, start dicing your veg and ham. I put them in the order I did it.
- Crank the heat almost to high on a dry iron skillet. When you’re ready to start you can’t stop. In the screaming hot skillet add the Oil and the ham then go down the line and add and toss the veg. Let it start getting color. Clear a spot in the center of the skillet,add oil. Crack in the eggs and scramble. When eggs are mostly done toss everything together. Add the rice and combine. You’ll be scraping and flipping the whole time nearly.
- Finally, add the sauce. This sauce will caramelize in the hot skillet so keep it moving. After I got it combined well I pressed it down in the skillet for a few seconds with the spatula to get a little crust on bottom. I’d scrape and flip again and let it brown. Did this several times then killed the heat. Hindsight is 20/20…wish i would’ve had some egg rolls lol
So that’s going to wrap it up for this distinctive dish ham and veg fried rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
