Hello, I am Clara. Today, I will show you a way to make grandma’s monkey bread recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Grandma’s Monkey Bread Recipe
Grandma’s Monkey Bread is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Grandma’s Monkey Bread is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook grandma’s monkey bread using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Grandma’s Monkey Bread:
- Get in bag
- Prepare 4 tubes biscuits
- Make ready 1/2 cup sugar
- Get 1 tsp cinnamon
- Take on oven top bring to a boil
- Take 1 stick butter
- Make ready 1 cup sugar
- Take 1 1/2 tsp cinnamon
Steps to make Grandma’s Monkey Bread:
- Preheat oven to 350°
- Put Cinnamon & sugar in gallon bag.
- Cut biscuits into 4’s and put in the sugar bag & shake until covered
- Place into bunt pan.
- On oven top bring butter, sugar & cinnamon to a boil.
- Pour over biscuits. Use knife to poke holes to let liquid get all over.
- Bake 35-40 minutes.
- Turn over while still hot onto cake platter.
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