Hi, I am Kate. Today, we’re going to make cajun-citrus tilapia recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cajun-Citrus Tilapia Recipe
Cajun-Citrus Tilapia is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Cajun-Citrus Tilapia is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have cajun-citrus tilapia using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cajun-Citrus Tilapia:
- Make ready 8 tilapia filets
- Get 1 tbsp cajun seasoning
- Take 1 tsp onion powder
- Get 1 tsp garlic powder
- Prepare 1/2 tsp cayenne pepper
- Prepare 1/2 tsp thyme; minced
- Prepare 1/2 tsp ground white pepper
- Get 1 grapefruit; zested
- Make ready 1 orange; zested
- Make ready 2 lemons; zested
- Make ready 1 sea salt
- Take 1 EVOO; as needed
Instructions to make Cajun-Citrus Tilapia:
- Drizzle just enough oil over fish to cover. Season. Keep zest for garnish.
- Slice the fruits into medium-thin slices. Lay half across the bottom of a baking sheet. Place filets on top. Cover with slices of fruits. Keep a few slices for plating.
- Bake at 400° for approximately 8 minutes or until thermometer reaches 145°
- Garnish with slice of fruit and/or parsley
- Try marinating in orange juice or white !
- Variations; Capers, lemon or orange peel seasoning, coriander seed, cilantro, mustard, sriracha, lime, basil, oregano, herbes de provence, celery salt, poppy seeds, coconut milk, tarragon, mango, dill, pineapple, allspice, saffron, paprika
So that’s going to wrap it up for this distinctive dish cajun-citrus tilapia recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
