Hello, I’m Marie. Today, I’m gonna show you how to prepare cabbage paratha recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cabbage Paratha Recipe
Cabbage Paratha is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Cabbage Paratha is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have cabbage paratha using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Cabbage Paratha:
- Get 1 cup wheat flour dough
- Take For stuffing-
- Prepare 2 cups grated cabbage
- Make ready 1 cup grated capsicum
- Make ready 6-7 finely chopped garlic
- Get 2-3 finely chopped green chilli
- Get As per taste Salt
- Make ready 1 tsp pepper powder
- Get As Required Oil
Steps to make Cabbage Paratha:
- For stuffing heat tsp oil and saute garlic and chilli.
- Then add grated capsicum and cabbage. Stir on high flame.
- Then add pepper and salt to it. Stuffing is ready.
- Then make medium sized ball from chapati dough and roll it into small circle with a rolling pin.
- Place the prepared stuffing in the center. take the edge and start pleating bringing to center. Further, sprinkle some flour and roll to of a chapati size.
- On a hot tawa place the paratha and cook from both sides. Then add oil/ghee and press gently.
- Serve cabbage paratha with green chutney,sauce or any pickle
So that’s going to wrap this up for this exceptional dish cabbage paratha recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
