Hello, I am Jane. Today, I’m gonna show you how to make cabbage paratha recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cabbage Paratha Recipe
Cabbage Paratha is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Cabbage Paratha is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cabbage paratha using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cabbage Paratha:
- Get 1 bowl chopped cabbage
- Make ready to taste salt
- Get 3 tsp coriander leaves
- Prepare 2 green chillies chopped
- Prepare 1/2 tsp red chilli powder
- Make ready 1/3 tsp garam masala
- Prepare As needed ghee/butter
Instructions to make Cabbage Paratha:
- Collect ingredients and chopping the cabbage,coriander leaves,green chilli.
- Take a small ball from the dough. Roll it with rolling pin. Now add mashed cabbage in it and cover it. Again roll it.
- Heat the tawa and roast it from both side.
- Ready to serve Parantha with pickle.
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