Hi, I am Elise. Today, we’re going to prepare chicken riesling recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Riesling Recipe
Chicken Riesling is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Chicken Riesling is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook chicken riesling using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Riesling:
- Make ready Boneless Skinless Chicken Breasts
- Take Butter (as needed)
- Take Onion
- Prepare Riesling
- Take Heavy Cream (may substitute milk)
- Get Flour
- Take Salt
- Prepare Pepper
- Get Fettuccine
- Get Add-ons if Desired
- Take
- Get Sauteed Bell Peppers
- Prepare Sauteed Mushrooms
- Make ready Garlic
Steps to make Chicken Riesling:
- Melt butter in a large skillet over medium-high heat. Pat dry the chicken with a towel and season with salt and pepper. Add chicken and onion, cooking for about 6 minutes on the first side and 4 minutes on the reverse side. Stir onion throughout as to not burn the onion.
- Add Riesling, cover and simmer on low until the chicken breasts reach 165 internal temperature (about 25 minutes). Remove breasts to plate and cover with foil.
- While simmering, prepare the desired add-ons separately. Chef’s note: Use the drained grease to saute the garlic.
- In a separate pot, cook the fettuccine. If desired, cut the cook time for the fettuccine short and add the pasta to the sauce to finish cooking.
- In a bowl, blend flour and remaining tablespoon of butter. Stir until doughy.
- Add the cream into the skillet with the sauce and bring to a simmer.
- Gradually add the flour paste to the sauce and whisk until smooth. After simmering for 3 minutes, return the chicken and pasta to the skillet along with the prepared add-ons and serve.
So that is going to wrap this up for this special dish chicken riesling recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
